Small potato cubes, fried in oil until crispy: These are patatas bravas. The Spanish tapas dish is usually served with a spicy sauce or aioli. What must not be missing in any case: paprika powder, for that certain spiciness.
Category: Main course
From moussaka, cevapcici and butter chicken to schnitzel, spanakopita, chili, lasagna, bifteki and stuffed peppers: here you’ll find vegetarian and vegan alternatives alongside classic and exotic main dishes.
